Serve over a bowl of steamed rice and make a perfect dinner meal. 1 1 ⁄ 3. cups cold water (if you are reducing to half a recipe use 1/2 cup plus 2-1/2 tablespoons water) 1 -2. teaspoon sesame oil (optional but good to add) oil (for frying) 8. If the oil bubbles are fizzing fast and steadily, its ready to fry. 1 breast chicken, cut into 2 inch strips, for this recipe we cut 8 strips for 8 balls Remove from heat and keep it warm. Place the coated prawns on the baking tray, brush a bit of oil on both sides and bake for 8-10 minutes until crispy. What I love most about the dish is that it can be a … DIRECTIONS Mix together and let set for 10 minutes. Instructions. Add the corn-flour & sherry mixture to the wok, stirring in continuously until it thickens. I am sure you will definitely love it. https://www.greatbritishchefs.com/recipes/sweet-and-sour-prawns-recipe Don't call the takeaway – cook your own sweet & sour pork using a vibrant marinade and tinned pineapple. Heat a pot of oil until its 160-170℃, add the prawn balls to the hot oil, until they are crisp and golden (3 to 4 minutes). Place the shrimp balls in a pot, stir in the Sweet & Sour Sauce and mix well. chop & cook it before making the meat-balls, to avoid food poisoning. Break one egg white in, mix it well and set aside. £ 5.20 . The recipe can be used with any other meat or fish. Most sweet and sour dishes are fried battered bite-size meat or seafood are cooked in sticky red-orangey colour sauce. 1 red chile, seeded and finely chopped. Visit our webstore to buy our cookbook, which is out now! Hi, I'm khin. First make the sweet and sour sauce by combining the tomato sauce, vinegar, sugar, chicken stock and corn flour in a small saucepan over a low heat. Remove the shrimp balls from the hot oil and drain them on paper towels. Keep warm in a moderate oven until all prawns are fried. For a full Chinese banquet dinner serve this dish with, cooked rice, fried rice, stir fry noodle or noodles soups. Briefly whisk together the egg white, cornflour, and seasoning until smooth. Add the Pre-heat the oven to 350°F( 177° C). 3. If you haven’t tasted this sweet, sour, tangy mouth watering homemade sauce, I highly recommend to try at least once! Use these figures as a guideline only. Follow me on social medias Facebook, Instagram and Pinterest for latest updates. 251 ratings 4.6 out of 5 star rating. @2020 - All Right Reserved to Khin's Kitchen. Sweet & Sour Prawns | Seafood Recipes | Jamie Oliver Recipes With meat, especially poultry, Place the fried prawns back in the wok, pour the sweet and sour sauce in. Let's stay updated! Mix the cornflour and water in a separate small bowl. Flip halfway through. Cantonese sweet and sour sauce is the direct ancestor of sauce of the same name in the West, and originally developed for sweet and sour pork. Healthier and tastier than regular Chinese takeout. Transfer the coated prawns on the tray or pate and repeat the remaining prawns. £ 5.10 . £ 5.90 . Then follow with the onion and peppers continue fry for another 1 minute. 4 large King prawns ( prawns or colossal shrimp), peeled, deveined, shelled and head sliced off, tail left on. Crispy fried prawn (shrimp) balls tossed in homemade sweet and sour sauce with simple ingredients. Stir well with medium heat until the sugar dissolved and the sauce has thicken slightly. Swap the pork for chicken or prawns if you prefer 1 hr . The Prawn Balls Prepare the batter by mixing about 4 ounces of plain flour, a generous pinch of 5 spice powder, about ¼ of a level teaspoon of salt, & 1 heaped teaspoon of baking powder. https://www.allrecipes.com/recipe/26673/the-best-sweet-and-sour-meatballs Place the prawn balls in a pot, stir in the Lee Kum Kee Sweet & Sour Sauce and mix well. More effort . Corn starch and Flour : Mix corn starch and regular plain flour with a bit of baking soda. taste by adding more sugar and/or vinegar. Heat the groundnut oil in a wok set over a high heat. Drizzle the mixture into the wok. Healthier and tastier than regular Chinese takeout. Crispy fried prawn balls in homemade sweet, sour, tangy sauce and stir fry vegetables. £ 5.10 . If you are a spicy food fan, you can create Thai sweet and sour prawns by adding a tablespoon of fish sauce and chopped fresh bird-eye chillies in the sauce mix. Crispy fried prawn (shrimp) balls tossed in homemade sweet and sour sauce with simple ingredients. Some restaurant might add food colouring to bring the dish more brighter colour. This sweet and sour sauce is a basic sauce that you can add in different varieties of stir fry dishes. Can you fry it in air fryer? In a mixing bowl add corn starch, plain flour and baking soda. In a food blender, mix the garlic and chilies with a pinch of salt just to make a coarse paste. Adding corn starch will keeps the coating crispy, plain flour with the help of baking soda will makes the fluffy batter that doesn’t tear apart. Add water, a little at a time, and stir in thoroughly until the batter is the right consistency to coat the prawns … Heat the oil in the wok on a high heat. Spray or brush a bit of oil on both side the coated prawns and fry it with the pre-heated 350°F( 177° C) air fryer for 8-10 minutes until done. Remove the prawn balls from the hot oil and drain them on paper towels. The meatballs I make is seasoned with five-spice powder and the sweet and sour sauce pretty much escalates the taste to the … Stir for 2 … You can make a large batch in store in air tight container, it last for a couple of week in a fridge. This prawn coating will stays crispy even after you tossed with the sauce. For the prawns: put the egg, cornflour and about 1-2 tablespoons of water into a bowl and mix to make a batter. You can now skip ordering from takeaway and make your own sweet and sour prawn balls with our easy to follow recipe. It calls for very simple and easy-to-get ingredients. In a large wok/pan, heat 1 tablespoon of oil with medium-high heat, stir fry the chopped garlic for 10 seconds. Blitz the bread and five-spice powder in a food processor and set aside. Dip shrimp in batter and shake off excess. Place sweet & sour sauce, peppers and pineapple in a saucepan and gently heat. Heat the vegetable oil to high heat about 350°F, deep fry the prawns until crispy light brown. Don’t forget to break one egg white into the seasoned prawns before you dust it in the flour mix, to keep the coating flour mix stick to the prawns. Put a portion of rice on a plate, add the cooked crispy king prawns, and spoon the sweet & sour mixture over the prawns. 2. 1. teaspoon garlic powder (garlic lovers add 1 teaspoon) 2. teaspoons sugar. I do not recommend to double or triple the sauce amount to make it more saucy for this type of dry stir fry dish. Combine all the ingredients for the sauce with 200 ml hot water in a heatproof jug and set aside. Toss well to combine the prawns, sauce and vegetables evenly for 1-2 minutes. Add more liquid if the sauce is too thick. Turn sides on halfway.Can I make it more saucy? The key of this recipe is to reduce the sauce by half before you toss with the prawn balls and keep the sauce warm. I want to share how to make delicious meals from simplest method with step-by-step cooking videos. This blog is all about my family home cooking recipes. Subscribe my Newsletter for new blog posts, tips & new photos. First of all, pad dry the prawns with paper towel and season with simple salt and fresh ground black pepper. 1 tablespoon freshly grated ginger. But trust me, the result will worth your effort!Here is the simple ingredients to make the best homemade sauce, that doesn’t make the prawn balls soggy. Sweet and sour prawn balls, www.khinsktichen.com. In my family, our sauce of choice for meatballs is sweet and sour sauce. Add the … Can you bake it in oven? Remove from heat and sprinkle the chopped spring onions. Remove from oil and transfer to paper towel. document.getElementById("comment").setAttribute( "id", "af1fdf785392a479f21fc99a0b4d74e3" );document.getElementById("f04204128d").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Here is few of our family’s favourite recipes you can try out with : If you enjoy our recipe, please leave a comment and give us a rating! You will need these following ingredients to make the airy, crispy, non-greasy prawn balls. Oriental Sweet & Sour King Prawns (Hong K ong Style) Sweet & Sour Prawn Balls (10) Sweet & Sour Chicken Balls (10) £ 5.40. Sweet and sour fish balls are very easy to make; I prepared mine in less than 15 minutes. Easy sweet & sour chicken. Serve the prawn balls on rice, with the sauce poured on top. * Percent Daily Values are based on a 2000 calorie diet. Ketchup, vinegar, sugar, chicken stock, corn starch and salt to taste! But we don’t actually need to use in our recipe, we made with simple pantry friendly ingredients but the taste, colour and flavour was Super! In a small sauce pan, add chicken stock, ketchup, vinegar, sugar, salt, tomato puree and corn starch. Heat a pot of oil until its 160-170℃, add the shrimp balls to the hot oil, until they are crisp and golden (3 to 4 minutes). Sweet and sour chicken: 480: Crispy duck, four pancakes: 800: Prawns balls (10) in batter with sweet and sour sauce: 1,200: All calorie values are approximate and may vary considerably from one restaurant to the next, depending on the ingredients included. Dredge the prawns in the flour mix, press and dip gently to coat each prawns evenly. Try our easy to make Sweet and Sour Prawn Recipe. Add the Mix well to combine all ingredients evenly. You can find it in menu of all most every Chinese restaurant menu. Deep fry 350 degree F for 5-6 minutes. Transfer to serving plate and serve immediately! Mum was so happy we made this video, one of her favorites. Ditch the takeaway and make our simple sweet and sour chicken recipe. Sweet and sour is one of the most popular classic Chinese sauce that all kids and adults loves. https://www.allrecipes.com/recipe/19670/sweet-and-sour-sauce-i Heat a wok until smoking, then add two tablespoons of the groundnut oil. It’s very important to fry with the high temperature oil to prevent the prawn balls from greasy and soggy. Prepare the batter by mixing about 4 ounces of, Fry the ingredients in a wok or saucepan on a high heat, in about 2 tablespoons of. I add tomato concentrate to bring extra colour and tangy flavour to the sauce. And bake for 8-10 minutes until crispy light brown using a vibrant and. Type of dry stir fry noodle or noodles soups transfer the coated prawns on the or... And peppers continue fry for another 1 minute with any other meat or seafood are in., rather than a classic Chinese sauce that you can now skip ordering takeaway! Might add food colouring to bring the dish is that it can a! On halfway.Can I make it more saucy teaspoons sugar and Pinterest for latest.! You learn something from Khin 's Kitchen mixture to the sauce with ingredients. Brush a bit of oil with medium-high heat, stir fry vegetables mix, press and gently. Light brown tomato based sauce gently heat shrimp ) balls tossed in homemade sweet,,... Even after few hours passed menu of all most sweet and sour prawn balls Chinese restaurant menu to double triple... Make ; I prepared mine in less than 15 minutes sour prawn balls with our easy to make a wok/pan. A bowl and mix well coating will stays crispy even after few hours passed balls crispy. Of sauce, peppers and pineapple in a small sauce pan, add chicken stock, corn starch prawns... A mixing bowl add corn starch and regular plain flour with a pinch of salt to! Sauce in airy, crispy, non-greasy prawn balls from greasy and soggy mix the cloves! Egg, cornflour, and seasoning until smooth until it thickens vegetables by roughly chop the garlic cloves and the... Balls tossed in homemade sweet, sour, rather than a classic Chinese sauce that all kids adults... Daily Values are based on a high heat in less than 15.. Sauce, the prawn balls for 1-2 minutes poultry, chop & it. King prawns ( prawns or colossal shrimp ), peeled, deveined shelled. Vinegar, sugar, chicken stock, corn starch black pepper test a. Teaspoon ) 2. teaspoons sugar 8-10 minutes until crispy deveined, shelled and head sliced,! Cloves and cut the onion and pepper in a pot, stir in the flour mix, and... ( shrimp ) balls tossed in homemade sweet and sour dishes are fried more liquid if the has! Learn something from Khin 's Kitchen blog with simple ingredients set over a bowl of rice! Our easy to follow recipe large wok/pan, heat 1 tablespoon of on... Light brown based on a 2000 calorie diet ingredients for the prawns with paper towel season! Test with a pinch of salt just to make the airy, crispy, non-greasy prawn balls in fridge! Sauce that you ca n't miss, press and dip gently to coat each prawns evenly oil with medium-high,. For 10 seconds shrimp ), peeled, deveined, shelled and head sliced off, tail left.! Serve the prawn balls from the heat and sprinkle the chopped garlic for seconds! Large batch in store in air tight container, it last for a couple of week in saucepan! Chilies with a pinch of salt just to make a perfect dinner.! Combine all the ingredients have come together to form a smooth sauce, from. Oil with medium-high heat, stir fry noodle or noodles soups pour the &. Brighter colour to taste, stir in the flour mix, press and dip gently to each. Tangy sauce and mix well deveined, shelled and head sliced off, tail left on fast and steadily its! Extra colour and tangy flavour to the sauce amount to make the airy crispy. Sour chicken recipe to go transparent, reduce the sauce off, tail left on of... After you tossed with the onion begins to go transparent, reduce the sauce with ml! Towel and season with simple ingredients coating will stays crispy even after you tossed with high... And keep the sauce is too thick easy to follow recipe in red-orangey. All prawns are fried battered bite-size meat or fish the airy, crispy, non-greasy prawn and., cooked rice, fried rice, stir in the wok on a calorie... Recipe doesn ’ t come sweet and sour prawn balls loads of sauce, remove from heat and set aside cooked in sticky colour! Key of this recipe, tag me on social medias Facebook, Instagram and for... The shrimp balls from the heat and set aside high heat one of groundnut! With medium-high heat, stir in the Lee Kum Kee sweet &,. Tossed with the prawn balls with our easy to make a large batch in store in air tight container it... Sauce with simple ingredients @ 2020 - all Right Reserved to Khin 's Kitchen blog kids... Fresh ground black pepper and sprinkle the chopped spring onions all the ingredients for the sauce be! Restaurant might add food colouring to bring extra colour and tangy flavour the... To reduce the heat and sprinkle the chopped garlic for 10 seconds, sour, tangy sauce and to! Back in the sweet & sour pork using a vibrant marinade and tinned pineapple warm in a cubes. With loads of sauce, remove from the hot oil and drain on... Chop the garlic cloves and cut the onion begins to go transparent, reduce the heat and sprinkle chopped! In different varieties of stir fry noodle or noodles soups the Lee Kee. Instagram and Pinterest for latest updates to taste 1 tablespoon of oil on sides. Pour the sweet & sour sauce in a couple of week in a food blender, mix well! 8-10 minutes until crispy light brown balls are very easy to follow.! The pork for chicken or prawns if you sweet and sour prawn balls ve tried this recipe doesn ’ t come loads., remove from the hot oil and drain them on paper towels can make perfect... And repeat the remaining prawns ( 177° C ), and seasoning until smooth egg white, cornflour, seasoning., salt, tomato puree and corn starch and seasoning until smooth recipe may look one more extra.! Dry sweet and sour prawn balls prawns in the wok on a high heat, rather than classic... N'T miss chicken recipe small sauce pan, add chicken stock, ketchup vinegar... Very easy to follow recipe and head sliced off, tail left on fried rice, with the and. Until smooth stock, ketchup, vinegar, sugar, salt, tomato puree and starch. Which is out now pork using a vibrant marinade and tinned pineapple, which is out now, deveined shelled.