The sophisticated lounge setting features marble and leather accents, personalized bourbon lockers and plenty of TVs for sports fans to cheer on their favorite team. This field is for validation purposes and should be left unchanged. Atlanta-based architectural and interior design firm Rule Joy Trammell + Rubio was commissioned to oversee the hotels design and bring this extraordinary vision to life. Epicurean Atlanta is the second location of the Epicurean Hotel brand, the first of which was a collaboration between Mainsail Lodging & Development and the legendary Berns Steak House in Tampa, Fl. Then take your $200 in savings and buy black spaghetti with red shrimp at, suing management over alleged labor law violations. Advanced Sommelier Arthur Huynh worked with sommeliers from Berns to develop the wine list for Reverence. As the first news aggregate for the hotel industry, Hotel-Online is the industrys must-read daily news source for everything hotel curated for busy professionals. Among the entrees, ruddy lamb chops are a standout. Neat idea, but I couldnt see or hear any evidence of the setup from my seat close to the drafty front door. Epicurean Atlanta is a member of Marriott Internationals Autograph Collection. Regardless of its high-minded aims, like every hospitality business, Epicurean Atlanta is facing significant logistical challenges right now. , the chef in Reverences glassed-in kitchen might be breaking down a whole tuna or rolling pasta for the house-made agnolotti while a mic allows them to chat with arriving guests, which sounds kind of like those shark demonstrations at big aquariums, except that the object of fascination is feeding instead of getting fed. Its a lack of imagination. Epicurean Atlantas team of hospitality experts will ensure a fully immersive, one-of-a-kind event from start to finish. Please enable JavaScript and reload the page. Click the link we sent to , or click here to sign in. This open-air destination will feature signature cocktails and refreshing seasonal bites that naturally complement the midday sun or evening sunset. Atlanta has always been a hub for cultural immersion that spans art, renowned design, education and culinary talent Joe Collier, Mainsail Lodging & Development founder, said in the release. ATLANTA, GA September 17, 2021 The highly-anticipated Epicurean Atlanta, Midtowns only food and wine-centric hotel, is now welcoming guests. For example, you cant get a glass of iced tea at the hotel because delivery of its tea machines has been held up for months. With a theatre kitchen and Sky Terrace in tow, the culinary-centric hotel arrives late summer 2021. Epicurean Atlanta is anchored by three innovative dining concepts, all led by Executive Chef Ewart Wardhaugh. Is it accurate? I asked. Guests can also enjoy the sophisticated lobby lounge, The Office Bar, located in neighboring 1105 West Peachtree office tower,ideal for casual meetings, collaborative lunches, or pre-dinner cocktails. Epicurean Atlanta is a member of Marriott Internationals Autograph Collection and is the second of the Epicurean Hotel brand. The projects interior reflects an urban foodie and wine lovers paradise, with the design showcasing swanky finishes and modern style. The 3,096 square-foot Grand Cru Ballroom, conveniently connected to the lush Sky Terrace, can be divided by two to accommodate a wide range of event sizes. Each Mainsail property inspires guests with a distinct character and meticulously crafted, sophisticated style, from a private island resort, and urban culinary showplaces, to waterfront marvels, boutique southern hotels, and a historic jazz era icon. A cantina-style menu includes a variety of Latin-inflected snacks, tapas and salads; a trio of ceviches; and a raw bar for al fresco noshing. For more information, visitEpicureanHotelAtlanta.com or call (833) 248-1670. The sophisticated lounge setting features marble and leather accents, personalized bourbon lockers and plenty of TVs for sports fans to cheer on their favorite team. When I years ago stayed at Tampa Epicurean, I was carried along by the fun of a lobby reading nook stocked with food titles and wine shop stocked with great bottles. Theres a brown throw pillow with sketched utensils on the bed and a framed print of a beer chalice in the bathroom. Guests can also look forward to programming on the Events Lawn with wellness activities and more. Ligaya Figueras/ligaya.figueras@ajc.com, Epicurean Theatre will be used for hands-on cooking classes, dinners and other culinary-focused programming at Epicurean Atlanta. Eating in a lobby is never ideal, but its particularly off-key when building residents are perpetually traversing the dining rooms edge with takeout pizzas and cases of Bud Light. MainsailHotels.com, Kelly Prieto, APRVice PresidentHayworth Public Relations(813) 318-9611[emailprotected], 4602 Eisenhower Blvd. Please consider telling a favorite eater about the newsletter or mentioning it on your social media platform of choice. Copyright 2019 | Hotel-Online.com | All Rights Reserved, Mainsail Lodging & Development Opens Epicurean Atlanta, an Autograph Collection Hotel, A Call for Industry-Academia Collaboration to Address the Labor Shortage Challenge, Marriott, RIDA Development, and Ares Management Break Ground on Gaylord Pacific Resort and Convention Center, Songtsam Opens the Padma Puer Hotel in Yunnan, Wynwood Welcomes Its First Hotel This October With the Opening of Arlo Wynwood, W Toronto Debuts in Citys Yorkville Neighborhood, Selina Debuts in Southeast Asia With Opening of Selina Serenity Rawai Phuket, Hilton Celebrates Opening of Lost Property St Pauls London Curio Collection by Hilton, Accor Partners With Singapores Fragrance Group for New Novotel Hotel in Devonport, Tasmania, Kimpton Hotels & Restaurants to Open Its First European Resort, Kimpton Aysla Mallorca, Hyatt Regency Salt Lake City Set To Debut October 2022, NOUN Hotel to Make August Debut in Norman, Oklahoma, Hard Rock Hotel Marbella Opens Following Complete Renovation, Cancuns Royal Uno All Inclusive Resort & Spa Has Officially Opened Its Doors, Margaritaville Island Reserve Resort Set to Open in Riviera Maya Early 2023, Transylvania Welcomes First Five-Star Hotel, Radisson Blu Hotel, Cluj, Accor Opens Mvenpick Hotel Wellington in New Zealand, Hilton Celebrates Debut in the Galapagos Islands With Opening of Royal Palm Galapagos, Curio Collection by Hilton, Conrad Los Angeles Opens Marking First California Property for Conrad Hotels & Resorts, Hyatt Regency Brand Enters the Pink City With Hyatt Regency Jaipur Mansarovar, Hilton Flagship Brand Debuts in the Maldives With Opening of Hilton Maldives Amingiri Resort & Spa, Four Points by Sheraton Debuts in Rwanda With the Opening of Four Points by Sheraton Kigali. The 178 guestrooms, which includes 22 spacious suites, feature organic tones and textures in addition to eclectic furnishings and art inspired by the hotel's deeply rooted culinary connection. An established company with a dynamic entrepreneurial spirit, Mainsail prides itself in finding unique lodging opportunities with a purpose and applying its passion and expertise to each project. To ensure long-term success and profitability, Mainsail relies on the dedication of its high-performing leadership team, a growing group of enterprising investors, and a commitment to giving back, every step of the way. Founded by President Joe Collier with a combination of daring vision and dogged determination, Mainsail has built an impressive portfolio of top-branded properties throughout the southeastern United States and Caribbean. Stay Sojo, Mainsails newest brand, provides short-term furnished living options across the country, while Mainsail Vacation Rentals manages a collection of private vacation homes in Florida and the Caribbean. A new American menu developed by the hotels executive chef, Ewart Wardhaugh, emphasizes locally sourced, seasonal ingredients. Chef Kevin Ouzts of the Spotted Trotter, a local charcuterie business, will take the culinary stage in late October. Epicurean Atlanta boasts 11,000 square feet of sophisticated indoor and outdoor adaptable function space for meetings and events. Berns Steak House has garnered attention for having a wine cellar that features more than half a million bottles. Wine will play a similarly important role at Reverence. I want guests to explore, said Huynh, who will offer more than two dozen wines by the glass. An immersive, culinary-driven hotel in the heart of Midtown, Epicurean Atlanta celebrates all the wonderful flavors that life has to offer. After handing it over, he offered me a complimentary glass of beer or red wine. Caleb J. Spivak is the Founder of What Now Media Group, Inc. The project's interior reflects an urban foodie and wine lovers' paradise, with the design showcasing swanky finishes and modern style. The Atlanta hotel is the second location for the Epicurean Hotel brand, which opened in Tampa, Florida, in 2014 as a collaboration between Mainsail Lodging & Development and husband-and-wife restaurateurs Bern and Gert Laxer of Berns Steak House, now in the hands of their son, David Laxer. In short, if you have $333 to burn, stay somewhere that puts a roof over your head instead of a theme in your face. Guestrooms boast curated artisanal pantries, butcher block accents, innovative Google technology, and sweeping city views to create the optimal environment for relaxation. Travelers will be whisked away by the hotels amenities, including the Sky Terrace and its sweeping views, the gorgeous events lawn, and the innovative Epicurean Theatre where guests will watch, listen, and learn from a curated lineup of incredible chefs, winemakers, mixologists, and artists. From near to far, iconic to historic, the result is an array of properties that is nothing less than unique, nothing short of collectively exceptional. , ranges from middling to would order again. The latter category is headed up by a captivating sea scallop rimmed with sealing puff pastry: The cashew-rich tomato cream sauce within the shell is terrific.
This resort-style sanctuary will offer hotel guests, alongside surrounding high-rise residents and office personnel, the opportunity to bask in this open-air destination while enjoying refreshing cocktails and inspired bites that naturally complement the midday sun or evening sunset. An arancini riff on shrimp-and-grits is similarly playful and skillful, although an undergirding spread of country ham shavings doesnt add much. 2022 Mainsail Lodging & Development LLC. The Sky Terrace's Events Lawn is equipped with 144" HD TV and breathtaking views of Midtown's skyline, perfect for any season. Theres also Reverence, one of three dining outlets at Epicurean Atlanta. Tampa, Florida 33634, Sign-up to receive our quarterly newsletter. ATLANTA, Ga. (March 8, 2022) Alex Amato has officially joined the Epicurean Atlanta team as their new general manager.
Epicurean Atlanta will open its Midtown doors, at 1117 West Peachtree Street, in late summer 2021, according to a press release Tuesday. What Now Atlanta is assembling Atlanta's leading organizations in the restaurant, retail and real estate industries to help you take your business to the next level. The 16-story hotel has a sleek and modern design with clean lines and tasteful proportions in keeping with the active urban and pedestrian feel of its surroundings. For a former prom planner, its hard not to tally up all the missed chances in Atlanta: Where is the in-house TV station screening vintage cooking shows? Reverence is about respecting the product, said Wardhaugh, a native of Scotland whose 20-plus-year globetrotting culinary career has taken him to Singapore, the Caribbean, Australia and Dubai, among other places. Epicurean Atlanta's team of hospitality experts will ensure a fully immersive, one-of-a-kind event from start to finish.
Located at the base of an adjoining office tower, The Office served up the best service and cocktails I had at the hotel, including a syrup-sweetened whiskey drink that took a more sophisticated approach to fall than anything involving pumpkin spices. 0 subscriptions will be displayed on your profile (edit). Originally from Scotland, Wardhaughs culinary prowess has awarded him prestigious international appointments throughout his career. Perfect for weddings and larger events, the Grand Cru Ballroom also features a custom ceiling canopy of wooden branches, a subtle nod to North Georgia's prolific orchards. Additional guest amenities include a state-of-the art fitness center with floor-to-ceiling windows, and a resort-style pool oasis on the 9thlevel Sky Terrace, with temperature-controlled cabanas and butler service. Atlanta-based architectural and interior design firm Rule Joy Trammell + Rubio was commissioned to oversee the hotel's design and bring this extraordinary vision to life. As one of three towers located in the 1105 West Peachtree property by Selig Development, Epicurean Atlanta will offer discerning travelers and locals alike unparalleled experiences for all tastes and appetites. Inspired by urban chic design elements and modern styles, Epicurean Atlanta boasts 178-guest rooms including 22-spacious suites that give way to its sleek allure. Each Mainsail property inspires guests with a distinct character and meticulously crafted, sophisticated style, from a private island resort, and urban culinary showplaces, to waterfront marvels, boutique southern hotels, and a historic jazz era icon. The Autograph Collection is an evolving ensemble of strikingly independent hotels. In short, if you have $333 to burn, stay somewhere that puts a roof over your head instead of a theme in your face. Your 1105 West Peachtree link is broken need to remove the www. and change .con to .com, Jesse, good looking out!
Still, for the privilege of eating them and then going directly to bed, I paid $333.49, or about three times what it would have cost to stay at the Hampton Inn two blocks away. The innovative Epicurean Theatre will offer guests the opportunity to watch, listen and learn from a curated lineup of incredible chefs, winemakers, mixologists and artists. A poolside cantina halfway up the hotel was closed by nasty weather when I stayed there, but the confluence of the World Series and college football season made it a fine time to check out The Office, pitched as an upscale sports bar. Situated within the vibrant arts hub that is Midtown, guests can explore the bustling commercial area thats home to Piedmont Park and The High Museum of Art. For your security, we need to re-authenticate you. The information provided will only be used to create and manage your comments. The Epicurean Theatre presents hotel guests and locals the opportunity to watch, learn, experience, and create with award-winning chefs, star mixologists, buzzworthy winemakers and talented artists to bring their inner connoisseur to life. The immersive culinary experience begins at the hotel entrance. Once your account is created, you'll be logged-in to this account. Ultimately, though, Epicurean Atlantas biggest problem isnt a lack of supplies or staff. The 16-story hotel has a sleek and modern design with clean lines and tasteful proportions in keeping with the active urban and pedestrian feel of its surroundings. Two additional towers contain 64 luxury residences, 40 West 12th, and a Marriott Autograph hotel, Epicurean Atlanta. All rights reserved. The Epicurean Theatre presents hotel guests and locals the opportunity to watch, learn, experience, and create with award-winning chefs, star mixologists, buzzworthy winemakers and talented artists to bring their inner connoisseur to life. But it turned out the host stand for Reverence--the hotels marquee restaurant--was a few paces closer to the door, and the employee was indeed ready to mint my room key. However, one boutique hotel beckons not only with posh sleeping quarters, but also with gastronomic delights. Reverences own food, attributed to international hotel veteran and former Young Scottish Chef of the Year finalist Ewart Wardhaugh, ranges from middling to would order again. The latter category is headed up by a captivating sea scallop rimmed with sealing puff pastry: The cashew-rich tomato cream sauce within the shell is terrific. Then take your $200 in savings and buy black spaghetti with red shrimp at Bocca Lupo; nam khao at Snackboxe Bistro; sourdough bread at Root Baking Co.; steak tartare at Ticonderoga Club; carnitas at Taqueria del Sol and maybe the celery cream farm egg at Miller Union. When youre staying at a place which proclaims its the first and only food-focused hotel in town, thats where your head is at. Even by Midtown standards, Epicurean Atlanta is expensive. Prior to joining the AJC in 2015, she was the executive editor for St. Louis-based culinary magazine Sauce. Isnt this the kind of place where turndown service should include a tin of smoked fish for midnight snacking? Epicurean Atlanta pulls together carefully crafted dining concepts and above-standard guest services to form one of the best additions to Atlantas hospitality scene, said Alex Amato, General Manager, Epicurean Atlanta. Under his guidance, six hotels achieved the AAA Four Diamond Award, and he secured the Forbes Four-Star Award during his time at One Ocean Resort & Spa, according to the release. An arancini riff on shrimp-and-grits is similarly playful and skillful, although an undergirding spread of country ham shavings doesnt add much. For hotel reservations, or to register for Epicurean Theatre events, visit epicureanhotelatlanta.com. The three buildings are united by the 1-acre Sky Terrace, which features a bar-restaurant and lush green space. And, those willing to splurge can book one of 22 suites with a kitchen. Additional guest amenities include a state-of-the art fitness center with floor-to-ceiling windows, and a resort-style pool oasis on the 9th level Sky Terrace, with temperature-controlled cabanas and butler service.
Owner Joe Collier has, an Epicurean stay as a superior culturally-enriching adventure of the senses., Minus any actual food to convey the hotels emphasis, and with the much-touted. 1105WestPeachtree is surrounded by abundant amenities including a diverse collection of celebrated restaurants, some of the citys most popular green space, the citys Arts district and thousands of residences. Atlantas food scene is on fire and Epicurean Atlanta will bring that culinary interest to the next level, Bauer said. Plenty of dishes from a vegetable of the day to veal rib-eye will be prepared in a wood-fired oven, a focal point of the open kitchen. And while I checked in with the notion of ringing up room service at some point, thats not an amenity that Epicurean Atlanta currently offers. The one-acre Sky Terrace, located on the ninth floor, will feature a caf, a swimming pool with temperature-controlled cabanas, and an events lawn.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[580,400],'whatnowatlanta_com-large-mobile-banner-1','ezslot_1',162,'0','0'])};if(typeof __ez_fad_position!='undefined'){__ez_fad_position('div-gpt-ad-whatnowatlanta_com-large-mobile-banner-1-0')}; Marc Bauer was brought on as general manager of the hotel. Quick peek behind the curtain: When I shared this column with my husband, he wondered if it was too harsh. Ligaya Figueras/ligaya.figueras@ajc.com, The cantina-style restaurant Aerial is perched on the terrace at Epicurean that connects the three towers of the mixed-use development. (On the subject of service, its worth noting that the former executive chef of Tampas Epicurean is now suing management over alleged labor law violations. This is the perfect time to share The Food Section with someone who might not know its up and running. The information provided will only be used to create and manage your comments. of its culinary-themed property in Midtown. Prior, he worked with Loews Philadelphia Hotel for five years, working his way up from the general manager of Bank & Bourbon to the food & beverage director. Theres no better way to show you care about what you eat. Autograph Collection Hotels advocates for the original, championing the individuality of each of its 200+ independent Epicureans first outpost was a collaboration between Mainsail Lodging & Development and Berns Steak House in Tampa, Fl. $530 million tri-tower mixed-use project is complete spanning 3.5-acre city block. The wine program features 136 bottles as well as 26 by-the-glass options, with an emphasis on single-vineyard pinot noirs for their ability to translate a true sense of place and terroir. TheSky Terrace is a one-acre, resort-style amenity deck located on the ninth floor of the development and is home to an outdoor saline pool and (3) poolside cabanas. I only learned from press coverage of Epicurean Atlantas opening that each floor is named for a varietal, with the designation emblazoned on wine box-covered walls opposite the elevators. Window walls on three sides lend an airy brightness to the clean, modernist design, with seating options that include a bar in the main dining room, a lounge and a two-level patio overlooking West Peachtree Street. MainsailHotels.com. The 2,886 square-foot space is outfitted with rich wood tones and luxurious textures for seating up to 127-guests with an expansive patio facing West Peachtree Street. It is my great privilege to officially invite guests and locals alike to experience Epicurean Atlanta. Rather than a traditional lobby, guests step inside Epicureans flagship restaurant, Reverence. The Epicurean Theatre can also be transformed into a customizable event space, offering hybrid meeting upgrades, in addition to programming options suited for team-building activities. 1995-2022 Hospitality Net All rights reserved Hospitality Net is powered by Hsyndicate. Guests will find inspiration behind elevated experiences that span culinary enrichment to impeccable hospitality. The hotel occupies one of three towers located in the 1105 West Peachtree property by Selig Development, with the 31-story office tower and a 64-unit condo tower all connected by a Sky Terrace. Offering three on-site restaurants Reverence, Aerial Kitchen & Bar and The Office Bar each concept summons the curious and captivates the senses in distinctly different ways. It seemed likely he was a restaurant host getting things sorted for his shift. The urban chic hotel is a member of Marriott International's Autograph Collection and the second location of the Epicurean Hotel brand, a collaboration between Mainsail Lodging & Development and the legendary Bern's Steak House in Tampa, Fl. by Berns Steak House--legendary for its wine cellar, red velvet wallpaper and private dessert rooms--and a lodging development company, The Epicurean since 2013 has existed exclusively as a hotel in South Tampa thats a. in Conde Nast Travelers Readers Choice Awards. Internationally acclaimed executive chef Ewart Wardhaugh oversees the hotels food and beverage offerings including the 127-seat signature restaurant Reverence.
This resort-style sanctuary will offer hotel guests, alongside surrounding high-rise residents and office personnel, the opportunity to bask in this open-air destination while enjoying refreshing cocktails and inspired bites that naturally complement the midday sun or evening sunset. An arancini riff on shrimp-and-grits is similarly playful and skillful, although an undergirding spread of country ham shavings doesnt add much. 2022 Mainsail Lodging & Development LLC. The Sky Terrace's Events Lawn is equipped with 144" HD TV and breathtaking views of Midtown's skyline, perfect for any season. Theres also Reverence, one of three dining outlets at Epicurean Atlanta. Tampa, Florida 33634, Sign-up to receive our quarterly newsletter. ATLANTA, Ga. (March 8, 2022) Alex Amato has officially joined the Epicurean Atlanta team as their new general manager.
Epicurean Atlanta will open its Midtown doors, at 1117 West Peachtree Street, in late summer 2021, according to a press release Tuesday. What Now Atlanta is assembling Atlanta's leading organizations in the restaurant, retail and real estate industries to help you take your business to the next level. The 16-story hotel has a sleek and modern design with clean lines and tasteful proportions in keeping with the active urban and pedestrian feel of its surroundings. For a former prom planner, its hard not to tally up all the missed chances in Atlanta: Where is the in-house TV station screening vintage cooking shows? Reverence is about respecting the product, said Wardhaugh, a native of Scotland whose 20-plus-year globetrotting culinary career has taken him to Singapore, the Caribbean, Australia and Dubai, among other places. Epicurean Atlanta's team of hospitality experts will ensure a fully immersive, one-of-a-kind event from start to finish.
Located at the base of an adjoining office tower, The Office served up the best service and cocktails I had at the hotel, including a syrup-sweetened whiskey drink that took a more sophisticated approach to fall than anything involving pumpkin spices. 0 subscriptions will be displayed on your profile (edit). Originally from Scotland, Wardhaughs culinary prowess has awarded him prestigious international appointments throughout his career. Perfect for weddings and larger events, the Grand Cru Ballroom also features a custom ceiling canopy of wooden branches, a subtle nod to North Georgia's prolific orchards. Additional guest amenities include a state-of-the art fitness center with floor-to-ceiling windows, and a resort-style pool oasis on the 9thlevel Sky Terrace, with temperature-controlled cabanas and butler service. Atlanta-based architectural and interior design firm Rule Joy Trammell + Rubio was commissioned to oversee the hotel's design and bring this extraordinary vision to life. As one of three towers located in the 1105 West Peachtree property by Selig Development, Epicurean Atlanta will offer discerning travelers and locals alike unparalleled experiences for all tastes and appetites. Inspired by urban chic design elements and modern styles, Epicurean Atlanta boasts 178-guest rooms including 22-spacious suites that give way to its sleek allure. Each Mainsail property inspires guests with a distinct character and meticulously crafted, sophisticated style, from a private island resort, and urban culinary showplaces, to waterfront marvels, boutique southern hotels, and a historic jazz era icon. The Autograph Collection is an evolving ensemble of strikingly independent hotels. In short, if you have $333 to burn, stay somewhere that puts a roof over your head instead of a theme in your face. Your 1105 West Peachtree link is broken need to remove the www. and change .con to .com, Jesse, good looking out!
Still, for the privilege of eating them and then going directly to bed, I paid $333.49, or about three times what it would have cost to stay at the Hampton Inn two blocks away. The innovative Epicurean Theatre will offer guests the opportunity to watch, listen and learn from a curated lineup of incredible chefs, winemakers, mixologists and artists. A poolside cantina halfway up the hotel was closed by nasty weather when I stayed there, but the confluence of the World Series and college football season made it a fine time to check out The Office, pitched as an upscale sports bar. Situated within the vibrant arts hub that is Midtown, guests can explore the bustling commercial area thats home to Piedmont Park and The High Museum of Art. For your security, we need to re-authenticate you. The information provided will only be used to create and manage your comments. The Epicurean Theatre presents hotel guests and locals the opportunity to watch, learn, experience, and create with award-winning chefs, star mixologists, buzzworthy winemakers and talented artists to bring their inner connoisseur to life. The immersive culinary experience begins at the hotel entrance. Once your account is created, you'll be logged-in to this account. Ultimately, though, Epicurean Atlantas biggest problem isnt a lack of supplies or staff. The 16-story hotel has a sleek and modern design with clean lines and tasteful proportions in keeping with the active urban and pedestrian feel of its surroundings. Two additional towers contain 64 luxury residences, 40 West 12th, and a Marriott Autograph hotel, Epicurean Atlanta. All rights reserved. The Epicurean Theatre presents hotel guests and locals the opportunity to watch, learn, experience, and create with award-winning chefs, star mixologists, buzzworthy winemakers and talented artists to bring their inner connoisseur to life. But it turned out the host stand for Reverence--the hotels marquee restaurant--was a few paces closer to the door, and the employee was indeed ready to mint my room key. However, one boutique hotel beckons not only with posh sleeping quarters, but also with gastronomic delights. Reverences own food, attributed to international hotel veteran and former Young Scottish Chef of the Year finalist Ewart Wardhaugh, ranges from middling to would order again. The latter category is headed up by a captivating sea scallop rimmed with sealing puff pastry: The cashew-rich tomato cream sauce within the shell is terrific. Then take your $200 in savings and buy black spaghetti with red shrimp at Bocca Lupo; nam khao at Snackboxe Bistro; sourdough bread at Root Baking Co.; steak tartare at Ticonderoga Club; carnitas at Taqueria del Sol and maybe the celery cream farm egg at Miller Union. When youre staying at a place which proclaims its the first and only food-focused hotel in town, thats where your head is at. Even by Midtown standards, Epicurean Atlanta is expensive. Prior to joining the AJC in 2015, she was the executive editor for St. Louis-based culinary magazine Sauce. Isnt this the kind of place where turndown service should include a tin of smoked fish for midnight snacking? Epicurean Atlanta pulls together carefully crafted dining concepts and above-standard guest services to form one of the best additions to Atlantas hospitality scene, said Alex Amato, General Manager, Epicurean Atlanta. Under his guidance, six hotels achieved the AAA Four Diamond Award, and he secured the Forbes Four-Star Award during his time at One Ocean Resort & Spa, according to the release. An arancini riff on shrimp-and-grits is similarly playful and skillful, although an undergirding spread of country ham shavings doesnt add much. For hotel reservations, or to register for Epicurean Theatre events, visit epicureanhotelatlanta.com. The three buildings are united by the 1-acre Sky Terrace, which features a bar-restaurant and lush green space. And, those willing to splurge can book one of 22 suites with a kitchen. Additional guest amenities include a state-of-the art fitness center with floor-to-ceiling windows, and a resort-style pool oasis on the 9th level Sky Terrace, with temperature-controlled cabanas and butler service. Owner Joe Collier has, an Epicurean stay as a superior culturally-enriching adventure of the senses., Minus any actual food to convey the hotels emphasis, and with the much-touted. 1105WestPeachtree is surrounded by abundant amenities including a diverse collection of celebrated restaurants, some of the citys most popular green space, the citys Arts district and thousands of residences. Atlantas food scene is on fire and Epicurean Atlanta will bring that culinary interest to the next level, Bauer said. Plenty of dishes from a vegetable of the day to veal rib-eye will be prepared in a wood-fired oven, a focal point of the open kitchen. And while I checked in with the notion of ringing up room service at some point, thats not an amenity that Epicurean Atlanta currently offers. The one-acre Sky Terrace, located on the ninth floor, will feature a caf, a swimming pool with temperature-controlled cabanas, and an events lawn.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[580,400],'whatnowatlanta_com-large-mobile-banner-1','ezslot_1',162,'0','0'])};if(typeof __ez_fad_position!='undefined'){__ez_fad_position('div-gpt-ad-whatnowatlanta_com-large-mobile-banner-1-0')}; Marc Bauer was brought on as general manager of the hotel. Quick peek behind the curtain: When I shared this column with my husband, he wondered if it was too harsh. Ligaya Figueras/ligaya.figueras@ajc.com, The cantina-style restaurant Aerial is perched on the terrace at Epicurean that connects the three towers of the mixed-use development. (On the subject of service, its worth noting that the former executive chef of Tampas Epicurean is now suing management over alleged labor law violations. This is the perfect time to share The Food Section with someone who might not know its up and running. The information provided will only be used to create and manage your comments. of its culinary-themed property in Midtown. Prior, he worked with Loews Philadelphia Hotel for five years, working his way up from the general manager of Bank & Bourbon to the food & beverage director. Theres no better way to show you care about what you eat. Autograph Collection Hotels advocates for the original, championing the individuality of each of its 200+ independent Epicureans first outpost was a collaboration between Mainsail Lodging & Development and Berns Steak House in Tampa, Fl. $530 million tri-tower mixed-use project is complete spanning 3.5-acre city block. The wine program features 136 bottles as well as 26 by-the-glass options, with an emphasis on single-vineyard pinot noirs for their ability to translate a true sense of place and terroir. TheSky Terrace is a one-acre, resort-style amenity deck located on the ninth floor of the development and is home to an outdoor saline pool and (3) poolside cabanas. I only learned from press coverage of Epicurean Atlantas opening that each floor is named for a varietal, with the designation emblazoned on wine box-covered walls opposite the elevators. Window walls on three sides lend an airy brightness to the clean, modernist design, with seating options that include a bar in the main dining room, a lounge and a two-level patio overlooking West Peachtree Street. MainsailHotels.com. The 2,886 square-foot space is outfitted with rich wood tones and luxurious textures for seating up to 127-guests with an expansive patio facing West Peachtree Street. It is my great privilege to officially invite guests and locals alike to experience Epicurean Atlanta. Rather than a traditional lobby, guests step inside Epicureans flagship restaurant, Reverence. The Epicurean Theatre can also be transformed into a customizable event space, offering hybrid meeting upgrades, in addition to programming options suited for team-building activities. 1995-2022 Hospitality Net All rights reserved Hospitality Net is powered by Hsyndicate. Guests will find inspiration behind elevated experiences that span culinary enrichment to impeccable hospitality. The hotel occupies one of three towers located in the 1105 West Peachtree property by Selig Development, with the 31-story office tower and a 64-unit condo tower all connected by a Sky Terrace. Offering three on-site restaurants Reverence, Aerial Kitchen & Bar and The Office Bar each concept summons the curious and captivates the senses in distinctly different ways. It seemed likely he was a restaurant host getting things sorted for his shift. The urban chic hotel is a member of Marriott International's Autograph Collection and the second location of the Epicurean Hotel brand, a collaboration between Mainsail Lodging & Development and the legendary Bern's Steak House in Tampa, Fl. by Berns Steak House--legendary for its wine cellar, red velvet wallpaper and private dessert rooms--and a lodging development company, The Epicurean since 2013 has existed exclusively as a hotel in South Tampa thats a. in Conde Nast Travelers Readers Choice Awards. Internationally acclaimed executive chef Ewart Wardhaugh oversees the hotels food and beverage offerings including the 127-seat signature restaurant Reverence.